Southern Youth and Family Services Limited – Warilla NSW

ESSENTIAL

Experience preparing, cooking and presenting quality food in accordance with relevant standards

Maintain standards of hygiene for food handling and presentation as prescribed by legislation, standards

Food Safety Supervisor Certificate – Minimum Level 1

Experience in café-style front-of-house operations

Order stock, budget, cash balancing

Excellent interpersonal and communication skills; teamwork; demonstrated commitment to high ethical practice; ability to work well with young people

Ability to provide a COVID-19 vaccination certificate

Access to registered, comprehensively insured vehicle while on duty, current driver's licence and telephone

DESIRABLE

Certificate III or higher in Commercial Cookery or equivalent

Food Safety Supervisor Certificate – Level 2

Current First Aid Certificate

Training and Assessment TAE

Previous experience in training and supporting staff

Experience in catering

CONDITIONS Dependent on the position, experience, qualifications part time rate $36.22 – $43.42

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📌 Cook/Chef/Kitchen Hand (Warilla)
🏢 Southern Youth and Family Services
📍 Warilla