Job Description

Location: Rose Bay, Sydney
n Position: Full-Time
n Reports to: General Manager & Executive Chef

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RESTAURANT MANAGER — AAMBRA

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About Aambra

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Aambra is a contemporary Levantine fine-dining restaurant set within a restored heritage church in Rose Bay. Our philosophy is rooted in bold flavours, handcrafted details, and a service style that is warm, intentional, and deeply story-driven. With stained glass windows, high ceilings, live charcoal cooking and a menu that journeys through the Levant, Aambra aims to create a transcendent dining experience — one that guests feel compelled to return for.

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We're seeking an experienced Restaurant Manager to lead the team. This is your chance to shape exceptional guest experiences, develop a talented team, and be part of a dynamic, high-profile venue in Sydney.

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Role Overview

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We're seeking an experienced Restaurant Manager to lead the team. This is your chance to shape exceptional guest experiences, develop a talented team, and be part of a dynamic, high-profile venue in Sydney.

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Key Responsibilities

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- Demonstrated restaurant management experience in an a-la-carte restaurant
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- Exemplary leadership with a strong focus on the crew experience
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- Exceptional service skills and guest focused
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- Strong understanding of management and restaurant compliance practices
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- Highly adaptable and able to perform in high-pressured service periods
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- Proven ability in building effective relationships
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- Organisational and time management skills
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- Experience using a time & attendance system, Deputy or similar
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- Experience with reservations system, SevenRooms or similar
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- Exceptional communication and presentation
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- Available and willing to work weekends, public holidays, opening and closing shifts
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Skills & Qualifications

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- 2+ years in a managerial position within a fine dining or premium dining restaurant
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- Proven experience in recruiting, training and developing a team
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- General knowledge of sequence of service, venue financials, rostering and team management.
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- A passion for guest experience and creating memorable moments for our guests
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What We Offer

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- The opportunity to build and lead an exceptional FOH team for one of Sydney's most unique new restaurants
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- A creative workplace that values ideas, innovation, and personal growth
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- Competitive salary package with incentives
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- A chance to be part of a venue that celebrates culture, flavour, craftsmanship, and world-class hospitality
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📌 Restaurant Manager (New South Wales)
🏢 Aambra
📍 New South Wales