This is an prospect for the right person to have a good work/life balance, working daytime hours with weekends off. You will be in charge of your own section. Duties include:
Cake production Pastry production, i.e. making puff pastry for pies Mixing bread doughs Production of tarts, turnovers, puddings, and other small sweets Award wage training provided. A meticulous eye for detail, self-management, and capacity to work within a team are essential.
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📌 Baker or Pastry Chef (Katoomba)
🏢 Hominy Bakery
📍 Katoomba
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