Job Type: Permanent position | Full time position
Job Description
Miandma Pty Ltd We are looking for a self- motivated, English speaking, articulate person to fill the role of Chef within our company.
Job Duties
Prepare, season and cook food as directed, meeting dietary requirements where required
Follow recipes and presentation specifications
Operate standard kitchen equipment safely and efficiently
Oversee and manage kitchen operations
Clean and organise kitchen and equipment in adherence to hygiene and safety regulations
Preserve and store foodstuffs in appropriate temperature-controlled facilities
Recording food temperature
Train apprentices and other kitchen staff
Assist with menu planning and development
Stock management including ordering, rotation and wastage control
Skills and experience Required
Cert IV in Commercial Cookery Diploma of Hospitality Management




Minimum of 2 years' work experience as a Chef
Ability to work in a fast-paced setting with multifaceted kitchen operations
Attention to detail
Maintain a positive and professional approach with co-workers and customers
A versatile and hard-working person with a practical hands-on approach, who strives to achieve the best outcomes at all times.
About Company
Cantonese restaurant offering an asian fusion experience in the heart of Noosaville.
Indoor and outdoor dining
Fully licensed
Dim sum- Peking Duck - Char siu - seafood and more
Job Details
Work Type: Full time
Salary: $***********
Job Publish: **********
Job Expire: **********
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📌 Chef (Queensland)
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📍 Queensland