22 Sep
|
Mark Moran Vaucluse
|
New South Wales
22 Sep
Mark Moran Vaucluse
New South Wales
Mark Moran Groupis proud to be the most awarded aged care provider in Australia.
We provide premium aged care, retirement living, and we have great positive impact on our community.
With a strong focus on innovation and excellence, we are dedicated to enhancing the lives of our residents through the delivery of exceptional care, support and Shining Light Hospitality.
Join us in making a positive difference in the lives of Senior Australians.
The Role
We are looking for aFull-Time Cookto join this exciting and creative team who will report to the Head Chef.
The kitchen is the heart of the restaurant, showcasing an open kitchen and offering an interactive dining experience for our guests.
Summary:
TheCookwill assist theHead Chefin preparing nutritious, well balanced meals, and ensuring the quality and consistency of the food served.
The ideal candidate should have a passion for cooking and a strong understanding of Aged Care kitchen protocols.
Salary AUD 80,000 – AUD 85,000 plus super
You will
Prepare and cook meals in line with approved menus and dietary guidelines
Cater for specialised diets (eg. soft foods,
diabetic, low-sodium, allergy- aware meals)
Ensure all meals are nutritious, appealing and appropriate for resident's needs.
Assist with menu planning.
Maintain strict food safety and hygiene standards
Monitor food temperatures, storage and handling procedures
Manage stock rotation, ordering and minimise food waste
Work collaboratively with kitchen staff, carers and management
Assist with meal service and presentation where required
Qualifications:
Diploma or Cert III/IV related qualification
Experience in high-volume cooked (aged care, hospital, school or large-scale catering) – minimum 3 years' experience
Understanding of modified diets and nutrition for older adults (desirable)
Strong knowledge of food safety standards
Ability to work efficiently
Robust organisation and time management skills
The Rewards
This a full time position, where you will work 38 hours a week.
Training and career progression
#J-*****-Ljbffr
📌 Cook (Residential Care) (New South Wales)
🏢 Mark Moran Vaucluse
📍 New South Wales