Sous Chefs & Chefs de Partie - Casual Opportunities
Ready for your next hospitality opportunity?
Join Clifford Wallace Agency and work across exciting venues and large-scale events throughout Sydney.
We are looking for experienced Sous Chefs and Chefs de Partie, particularly those available during our busy period 2-10 January ****.
The Role
We are seeking chefs who are:
Experienced in high-volume catering, events or large venues
Confident working in a fast-paced kitchen environment
Able to work independently and as part of a team
Reliable, well presented and committed to high standards of hygiene and food safety
Available for casual shifts, including weekends
Current Food Safety / Food Handling certification
Eligible to work in Australia
A current National Police Check and/or WWCC will be highly regarded, as these are required for some of our client venues.
Why Join Us?
Adaptable casual work - choose your availability
Competitive hourly rates, paid weekly
Opportunities to work across Sydney's leading venues and events
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📌 Sous Chef (New South Wales)
🏢 Clifford Wallace Agency
📍 New South Wales