Catholic Healthcare is seeking a Sous Chef to provide high-quality meals for residents at Holy Cross, Kincumber on the Central Coast of NSW.
You report to the Head Chef and bring experience from a commercial kitchen to support the Inspirit model of care.
You will prepare meals, accommodate dietary needs, and collaborate with the Concierge and Clinical Managers to maintain dietary records and ensure a safe, welcoming dining workplace.
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📌 Aged Care Sous Chef — Nourishing, Person-Centered Dining (Central Coast)
🏢 Catholic Healthcare
📍 Central Coast
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