22 Sep
|
Barossa Fine Foods
|
Adelaide
22 Sep
Barossa Fine Foods
Adelaide
Job Description
Barossa Fine Foods is seeking a motivated Production Worker for the 2nd shift in Edinburgh North.
The role involves slicing and packing products in a controlled workplace, with a 38-hour workweek, Monday to Friday, starting at 12:00pm and finishing around 8:36pm.
A 7.5% loading applies to normal hours.
Applicants should have a minimum year 10 education, be able to follow written and verbal instructions, and lift up to 30kg safely.
📌 2Nd Shift Food Slicer & Packer (Meat Packaging) (Adelaide)
🏢 Barossa Fine Foods
📍 Adelaide