22 Sep
|
whseq
|
New South Wales
22 Sep
whseq
New South Wales
We are a busy restaurant in the Western Suburbs seeking reliable, enthusiastic culinary staff to join our team immediately. Multiple positions are available across kitchen levels including Chef, Line Cook, Commercial Cook, Kitchen Hand, Kitchen Assistant, and Dishwasher roles.
Key responsibilities
Food preparation and plating
Maintain kitchen safety and hygiene standards
Work efficiently under pressure in a high-volume team environment
Weekend shifts, evenings, and public holidays availability
About you
Minimum 1 year experience in a fast-paced commercial kitchen, restaurant, or hospitality workplace
Strong food prep, plating, and kitchen safety/hygiene skills
Full availability for weekend shifts, evenings, and public holidays
Ability to work efficiently under pressure in a high-volume team environment
Immediate start with flexible full-time, part-time, or casual rosters
Award rates
#J-*****-Ljbffr
📌 Kitchen Staff (Cook, Chef, Kitchen Hand) Required Asap (New South Wales)
🏢 whseq
📍 New South Wales