We're on the hunt for a passionate and reliable Commis Chef to join our professional kitchen team at the iconic Southport Yacht Club.
What we offer:
A stunning waterfront location to work in
An energetic team environment
30+ casual hours per week with consistent shifts
Opportunities to develop your skills in a fast-paced, high-quality kitchen
The ideal candidate will:
Have previous experience working on pans and grill
Be punctual, reliable, and take pride in their work
Be able to work effectively both independently and as part of a team
Show initiative and a positive attitude under pressure
Hold full working rights in Australia(no sponsorship available)
If you're passionate about food, thrive in a team setting, and are looking to further your culinary career at one of the Gold Coast's premier hospitality venues, we want to hear from you!
Apply now with your resume to: ******
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📌 Commis Chef (Gold Coast)
🏢 Southport Yacht Club
📍 Gold Coast