Mr So Chinese Restaurant in Wilton is seeking hands-on cooks to support daily food preparation and service. You will work with fellow kitchen staff to maintain consistent quality and ensure smooth operation during busy periods.
The role requires a relevant cookery qualification or equivalent experience, at least one year in a commercial kitchen, valuable knife skills, and knowledge of food safety and hygiene practices.
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📌 Hands-On Chef: Fast-Paced Kitchen Leader (New South Wales)
🏢 Lexeva and So
📍 New South Wales
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