Job Description
About us:
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Public Dining Room is a contemporary fine dining Restaurant located on Sydney's beautiful Balmoral Beach in the affluent suburb of Mosman, seating 120 guests, featuring fresh local ingredients while incorporating global culinary influences. Since opening in **** the Restaurant has built a loyal following with the Mosman locals and is known for its quality food and warm professional service.
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About You
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Strong attention to detail and the ability to manage multiple tasks
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Enthusiastic team player with a positive, can-do attitude
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Loves an exhilarating service and a kitchen that produces top-quality food
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Excellent organisation and communication skills
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High level of hygiene standards and personal presentation
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Passion for food, with a creative flair for flavour and presentation
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Willingness to learn and take on feedback from senior chefs
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Ability to work calmly and efficiently under pressure
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Comfortable working as part of a close-knit kitchen brigade
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Sound knowledge of food safety and allergen awareness
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Genuine ambition to grow and progress within the industry
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What's on Offer
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The opportunity to grow your career at one of Australia's most iconic beachside venues
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Work alongside a team of talented and friendly professionals
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A positive, motivating team environment with excellent working conditions
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Exceptional salary package, plus tips
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Consecutive rostered days off
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Convenient location, with direct bus services from Wynyard and Chatswood
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Staff meals included
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Full-time (salary) or casual (hourly rate) positions available
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All applications should be in writing via email

📌 Commis Chef (New South Wales)
🏢 Public Dining Room
📍 New South Wales