Take ownership of your shifts, ensure flawless kitchen standards, and deliver exceptional service to our community.
If you are looking for a dynamic part time opportunity offering autonomy, variety, and competitive pay, we encourage you to apply.
Roster:
Monday - Thursday 9:30 am to 6:00pm
Key Responsibilities
Culinary Leadership:
Oversee daily kitchen operations to ensure high-quality, effective, and timely meal services.
Tailored Dining & Nutrition:
Prepare standard menus as well as specialized, texture-modified, and therapeutic diets tailored to residents' needs.
Quality Assurance:
Maintain high culinary standards, ensuring food flavor, optimal temperature, and appealing visual presentation.
Safety & Compliance:
Uphold rigorous food safety, sanitation, and regulatory standards across all shifts.
Team Collaboration:
Work collaboratively with staff to foster a productive, positive, and supportive kitchen culture.
Chef - Baptistcare - Carey Gardens - Red Hill ACT Canberra, ACT, AU
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📌 Chef - Baptistcare - Carey Gardens - Red Hill Act (Canberra)
🏢 Cater Care
📍 Canberra