Take ownership of your shifts, ensure flawless kitchen standards, and deliver exceptional service to our community.
If you are looking for a dynamic part time opportunity offering autonomy, variety, and competitive pay, we encourage you to apply.
Roster:
Monday - Thursday 9:30 am to 6:00pm
Key Responsibilities
- Culinary Leadership: Oversee daily kitchen operations to ensure high-quality, effective, and timely meal services.
- Tailored Dining & Nutrition: Prepare standard menus as well as specialized, texture-modified, and therapeutic diets tailored to residents' needs.
- Quality Assurance: Maintain high culinary standards, ensuring food flavor, optimal temperature, and appealing visual presentation.
- Safety & Compliance: Uphold rigorous food safety, sanitation, and regulatory standards across all shifts.
- Team Collaboration: Work collaboratively with staff to foster a productive, positive, and supportive kitchen culture.
Chef - Baptistcare - Carey Gardens - Red Hill ACT Canberra, ACT, AU
#J-18808-Ljbffr
📌 Chef - Baptistcare - Carey Gardens - Red Hill Act (Canberra)
🏢 Cater Care
📍 Canberra
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.