Island Sous Chef High Volume Pub Kitchen Lead South Australia

Island Sous Chef High Volume Pub Kitchen Lead South Australia

22 Sep
|
Moreton Hospitality - The Straddie Hotel
|
Australia

22 Sep

Moreton Hospitality - The Straddie Hotel

Australia

Job Description
The Straddie Hotel on North Stradbroke Island is seeking passionate hospitality professionals for Full Time, Part Time and Casual kitchen roles. We welcome Chefs de Partie, Commis Chefs and Cooks who take pride in cooking high-volume pub and bistro dinners and events.
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Candidates must have experience in quick-paced kitchens, a robust work ethic, reliable teamwork, and Australian working rights. Living on the island is essential due to ferry access and hours.

📌 Island Sous Chef High Volume Pub Kitchen Lead South Australia
🏢 Moreton Hospitality - The Straddie Hotel
📍 Australia

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