Kingfisher Bay Resort is seeking a Food & Beverage Duty Manager to support the F&B; Manager in daily operations and supervise resort outlets. You will help drive profitability, ensure service standards, and lead a trained team in a dynamic hospitality environment on K’gari Island.
The role requires at least 2 years in a supervisory F&B; role, RSA certification, and strong leadership. Relocation to the staff village on Fraser Island is part of the prospect.
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📌 Fraser Island F&B Duty Manager: Lead Guest Experience (Fraser Coast Regional)
🏢 Kelsian Group
📍 Fraser Coast Regional
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