Hospitality Recruitment Australia – Sydney CBD NSW
Key responsibilities
- Lead and inspire a team of 12 chefs
- Creative seasonal menu planning
- Manage kitchen financials and cost control
- Understand and execute the venue's brand and standards
About you
- Highly experienced Head Chef
- Solid leadership and problem-solving skills
- Must already be in Australia with full working rights
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📌 Head Chef – $130K + Super (Sydney)
🏢 Hospitality Recruitment Australia
📍 Sydney
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