Full Time Chef: Fresh, Local, Haccp Driven Kitchen New South Wales

Full Time Chef: Fresh, Local, Haccp Driven Kitchen New South Wales

22 Sep
|
Border Inn Hotel
|
New South Wales

22 Sep

Border Inn Hotel

New South Wales

Border Inn Hotel in Moama, NSW is seeking a passionate Full time Chef to join our busy kitchen team.
You will work with Head Chef and Sous Chef to manage daily operations, prepare high-quality dishes, and uphold food safety standards.
The ideal candidate holds a Trade Qualification in Commercial Cookery, has quick-paced/high-volume experience, and demonstrates solid communication and teamwork.
This role requires full working rights in Australia and a rotating roster, including weekends.
J-*-Ljbffr

📌 Full Time Chef: Fresh, Local, Haccp Driven Kitchen New South Wales
🏢 Border Inn Hotel
📍 New South Wales

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: full time chef: fresh, local, haccp driven kitchen new south wales / new south wales

Subscribe to this job alert:

Get the latest job offers by email for: full time chef: fresh, local, haccp driven kitchen new south wales / new south wales