Job Type: Permanent position | Full time position

Job Description

Vietnam Pho Pho restaurant is looking for two (2) experienced chef/cook who wants to work in a contemporary kitchen which incorporate both high volume and quality. It's essential that you thrive in a quick-paced environment and are able to work quickly, whilst taking pride in making authentic, wholesome dishes. The food has a contemporary Vietnamese influence with an emphasis on regional ingredients and produce form our region.

The restaurant has earned a great reputation with both locals and visitors. You must possess at least two-year experience in Asian food and cuisine; as well as qualification III or IV in commercial cookery. Applicants must be able to work well in a team and have a great attitude towards the work.

Tasks including:

- examining foodstuffs to ensure quality
- regulating temperatures of ovens, grills and other cooking equipment




- preparing and cooking food
- seasoning food during cooking
- portioning food, placing it on plates, and adding gravies, sauces and garnishes
- storing food in temperature controlled facilities
- preparing food to meet special dietary requirements
- may plan menus and estimate food requirements
- may train other kitchen staff and apprentices

You will have an ability to work under pressure, have an eye for detail, maintain a safe & hygienic work environment and essentially, take pride in your work. Long term commitment required, only successful applicants will be contacted. Sponsorship available. Local and Visa holders welcome to apply. Salary: $70,000 - $80,000 per annum.

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📌 Cook/ Chef (Cairns Regional)
🏢 VIETNAM PHO PHO
📍 Cairns Regional