Job Description

Finicky Fingers is a unique catering service located in South Australia, serving excellent and different kinds of coffee, hearty breakfast, or a leisurely lunch.

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Role Overview:

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We are seeking a experienced and passionate chef to join our team. The ideal candidate will have a strong background in local style brunch and Asian fusion, excellent kitchen management skills, and a creative approach to menu development.

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Key Responsibilities:

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- Prepare and present high-quality dishes using various kitchen equipment, including fryers, grills, and ovens, ensuring impeccable presentation and consistent flavour.
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- Monitor food quality and portion sizes, upholding the highest standards of taste and appearance.
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- Collaborate on menu creation and updates.
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- Maintain a clean, organized,



and safe kitchen environment.
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- Manage inventory, minimize food waste, and assist with ordering supplies
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- Train and supervise kitchen staff.
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- Assist in planning and executing special events and catering functions, delivering memorable culinary experiences for guests.
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- Ensure compliance with food safety and hygiene standards.
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Qualifications & Experiences:

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- Certificate 4 or above in cookery
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- Strong leadership and communication skills.
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- Proven experience (at least 1 year) as a cook/chef or in a similar role.
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What We Offer:

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- Competitive salary
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📌 Cook (South Australia)
🏢 finicky fingers
📍 South Australia