Hyatt Centric Melbourne is seeking a passionate and experienced Food & Beverage Supervisor to join our dynamic team.
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This is an exciting opportunity for a motivated hospitality professional to play a key role in delivering exceptional guest experiences across our restaurant and events operations. You will support daily operations, lead a high-performing team, and uphold Hyatt's premium service standards.
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Some of the responsibilities include:
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- Supervise and support Food & Beverage team members to deliver Supervise and support Food & Beverage team members to deliver skilled hospitality service
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- Oversee daily restaurant and event operations
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- Manage cash handling procedures, including opening and closing registers
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- Train and onboard new employees in line with Hyatt standards
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- Ensure compliance with hygiene, food safety, and OHS requirements
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- Support the implementation of Hyatt brand standards and service excellence
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- Respond to guest complaints, coordinate with team members, and follow up to ensure issues are resolved satisfactorily.
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About the Candidate
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- 2 years minimum of experience as a Supervisor in a rapid-paced 5 star hotel restaurant environment
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- Minimum 2 years of section waiter experience
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- Ability to work flexible hours, including weekends and public holidays
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- Strong guest service skills
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- Excellent communication, problem-solving ability and can do mindset
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- Barista experience or the ability to prepare quality coffee is highly regarded.
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- Sound knowledge of food, wine, and beverage service
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Work Environment
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A Melbourne grill & dining room set about the city. Flame led, Hibachi cooking paired with a local wine list.
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Langlands celebrates local produce with flame led, hibachi cooking to deliver thoughtful, contemporary flavours.
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Bold, flavour-driven and full of character. We're all about good food (and wine) without the fuss.
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Langlands menu is compact and seasonal, shaped by the very best of Victorian and Australian ingredients. Dishes are generous and made to share.
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Stylish and warm, Langlands is designed for all occasions from midweek rituals to intimate gatherings.
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Savour generous dishes for the table. Linger for the views