A Position has become available for a qualified and experienced Cook (long-term position) to deliver cafe service in a quick pace and to work on weekends Sat/Sun for approx. 5 hrs/shift or as required by the Head Chef.
Further shifts may become available for the right candidate.
The Boot Factory is a retro-style eatery located within the Pentridge precinct in Coburg, offering a diverse menu that combines modern Australian cuisine with international influences.
Requirements:
Certificate III in Commercial Cookery (or equivalent qualification)
At least 2 years of relevant work experience as a Cook/Chef
Ability to work in a quick-paced commercial kitchen workplace
Work Location: In person
Pay: $35.00 – $40.00 per hour
Expected hours: 10.0 – 15.0 per week
Work Location: In person
📌 Cook Weekends Coburg (Australia)
🏢 The Boot Factory
📍 Australia
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