The Fresh Collective is seeking an experienced Venue Supervisor to lead Bistro service and oversee the Halfway Kiosk at Strathfield Golf Club, SA. The role focuses on floor leadership, guest experience and robust team development.
You will run pre-service briefings, manage bookings and supervise front-of-house staff, ensuring service excellence and explicit communication with the kitchen. RSA certification and hospitality training are preferred, with a roster spanning day and evening shifts.
J-18808-Ljbffr
📌 Hands On Venue Supervisor: Bistro & Catering Ops Strathfield (Australia)
🏢 The Fresh Collective
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.