21 Sep
|
Coombe Yarra Valley
|
Victoria
21 Sep
Coombe Yarra Valley
Victoria
Job Description
Coombe Yarra Valley is seeking a passionate Sous Chef to join our culinary team and work with the Executive Chef across the restaurant, high tea, private events and weddings in the Yarra Valley.
You will lead a kitchen, mentor junior chefs, manage stock and costs, and uphold HACCP standards in a quick-paced, premium venue with award-winning produce.
Full Australian working rights and reliable transport to Coldstream are essential.
📌 Sous Chef -- Lead Kitchen For Premier Dining & Events (Victoria)
🏢 Coombe Yarra Valley
📍 Victoria