Job Description
Rydges Sydney Central, part of EVT Group, seeks an experienced restaurant manager to lead daily operations, deliver exceptional food and beverage service, and drive guest satisfaction.
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You will recruit and coach a diverse team, manage budgets and pricing, and partner with marketing for events while ensuring safety and compliance. This full-time role offers growth opportunities within EVT's hospitality network.
📌 Restaurant Manager -- Growth & Daymaker Leader (New South Wales)
🏢 EVT Group
📍 New South Wales
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