Five-Star Kitchen: Commis – Demi Chef & Cook (Pt) (Gold Coast)

Five-Star Kitchen: Commis – Demi Chef & Cook (Pt) (Gold Coast)

21 Sep
|
Sheraton
|
Gold Coast

21 Sep

Sheraton

Gold Coast

Marriott International's Sheraton Grand Mirage Resort, Gold Coast is seeking a part time Cook to join the five-star kitchen team. You will work across multiple kitchen areas, including a la carte, buffet, cold larder, mis-en-place and banquets, contributing to high-quality dining experiences.
Ideal candidates bring a Certificate III/IV in Commercial Cookery, experience in large kitchens, and a passion for cooking. Flexibility for nights, weekends, and holidays is required.
#J-*****-Ljbffr

📌 Five-Star Kitchen: Commis – Demi Chef & Cook (Pt) (Gold Coast)
🏢 Sheraton
📍 Gold Coast

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