Job Description
ThisopportunityisdesignedforanexperiencedRestaurantManagerwhocandemonstrategenuineresponsibilityacrossteamleadership,customerserviceandday
-to-
dayrestaurantoperations.
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Thefocusisonverifiedprofessionalexperienceandpracticalmanagementcapability.
Youwillbeexpectedtotakeownershipofservicestandards,supportanddevelopstaff,manageoperationalrequirementsandcontributeconfidentlytothecontinuedsuccessofanestablishedvenue.
n
Workingcloselywiththeownershipandkitchenteams,youwillplayakeyroleinmaintaininganorganised,professionalandwelcomingrestaurantenvironment.
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The Chance
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ThisopportunityisdesignedforanexperiencedRestaurantManagerwhocandemonstrategenuineresponsibilityacrossteamleadership,customerserviceandday
-to-
dayrestaurantoperations.
n
Thefocusisonverifiedprofessionalexperienceandpracticalmanagementcapability.
Youwillbeexpectedtotakeownershipofservicestandards,supportanddevelopstaff,manageoperationalrequirementsandcontributeconfidentlytothecontinuedsuccessofanestablishedvenue.
n
Workingcloselywiththeownershipandkitchenteams,youwillplayakeyroleinmaintaininganorganised,professionalandwelcomingrestaurantenvironment.
n
Key Responsibilities
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Takeownershipofdailyrestaurantoperationsandservicedelivery
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Lead,superviseandsupportfront
-of-housestaff
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Buildaprofessionalandaccountableteamculture
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Train,mentoranddevelophospitalityteammembers
n
Prepareandmanagestaffrostersaccordingtooperationalrequirements
n
Monitorstaffinglevelsandlabourcosts
n
Maintainconsistentservicestandardsacrossallshifts
n
Coordinatecloselywithkitchenstafftoensureefficientservice
n
Managebookings,customerenquiriesandservice
-relatedissues
n
Buildpositiverelationshipswithguestsandrespondprofessionallytofeedback
n
Monitorstocklevels,inventoryandrelevantoperationalrecords
n
Supportmenuchanges,seasonalofferingsandserviceimprovements
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Maintainhighstandardsofrestaurantpresentationandcleanliness
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Monitorcompliancewithfoodsafety,licensingandworkplacerequirements
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Workwithmanagementtoidentifyopportunitiesforoperationalimprovement
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Leadbyexampleinabusy,customer
-
focusedhospitalityenvironment
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Requirements & Eligibility
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DemonstratedprofessionalexperienceasaRestaurantManager
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Minimumtwoyearsofrelevantfull
-
timeexperienceand/orarelevantdiploma
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Verifiableemploymenthistorydemonstratinggenuinerestaurantmanagementresponsibilities
n
Strongpeopleleadershipandteam
-
managementcapability
n
Confidentcommunicationandinterpersonalskills
n
Demonstratedabilitytomanagecompetingoperationalpriorities
n
Practicalknowledgeofrostering,labourmanagementandrestaurantadministration
n
Understandingofcostcontrolandoperationalstandards
n
Strongcustomerserviceandproblem
-solvingskills
n
Professionalandreliableapproachtoworkplaceresponsibilities
n
Abilitytoworkeffectivelyinabusyfull
-servicerestaurant
n
Genuinecommitmenttohospitalityandteamdevelopment
n
Strongattentiontoservicequality,presentationandworkplacestandards
n
Abilitytoprovideevidencesupportingrelevantexperienceandqualifications
n
n
Special Instructions
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Mustsatisfyapplicablesponsorshipandvisaeligibilityrequirements.
n
n
Takeownershipofdailyrestaurantoperationsandservicedelivery
n
Lead,superviseandsupportfront
-of-housestaff
n
Buildaprofessionalandaccountableteamculture
n
Train,mentoranddevelophospitalityteammembers
n




Prepareandmanagestaffrostersaccordingtooperationalrequirements
n
Monitorstaffinglevelsandlabourcosts
n
Maintainconsistentservicestandardsacrossallshifts
n
Coordinatecloselywithkitchenstafftoensureefficientservice
n
Managebookings,customerenquiriesandservice
-relatedissues
n
Buildpositiverelationshipswithguestsandrespondprofessionallytofeedback
n
Monitorstocklevels,inventoryandrelevantoperationalrecords
n
Supportmenuchanges,seasonalofferingsandserviceimprovements
n
Maintainhighstandardsofrestaurantpresentationandcleanliness
n
Monitorcompliancewithfoodsafety,licensingandworkplacerequirements
n
Workwithmanagementtoidentifyopportunitiesforoperationalimprovement
n
Leadbyexampleinabusy,customer
-
focusedhospitalityenvironment
n
DemonstratedprofessionalexperienceasaRestaurantManager
n
Minimumtwoyearsofrelevantfull
-
timeexperienceand/orarelevantdiploma
n
Verifiableemploymenthistorydemonstratinggenuinerestaurantmanagementresponsibilities
n
Strongpeopleleadershipandteam
-
managementcapability
n
Confidentcommunicationandinterpersonalskills
n
Demonstratedabilitytomanagecompetingoperationalpriorities
n
Practicalknowledgeofrostering,labourmanagementandrestaurantadministration
n
Understandingofcostcontrolandoperationalstandards
n
Strongcustomerserviceandproblem
-solvingskills
n
Professionalandreliableapproachtoworkplaceresponsibilities
n
Abilitytoworkeffectivelyinabusyfull
-servicerestaurant
n
Genuinecommitmenttohospitalityandteamdevelopment
n
Strongattentiontoservicequality,presentationandworkplacestandards
n
Abilitytoprovideevidencesupportingrelevantexperienceandqualifications
n
n
Mustsatisfyapplicablesponsorshipandvisaeligibilityrequirements.
n
Full visa sponsorship available under Australia Subclass ********* Employer Nomination.

📌 Restaurant Manager (Queensland)
🏢 BuildRight Construction AU
📍 Queensland