The Sporting Globe is opening its biggest venue yet in Greensborough this November. We're looking for a Sous Chef who thrives when the kitchen is pumping and wants to be part of building something brand current.
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You'll join the opening leadership team, working alongside the Head Chef to build the crew, set the standards and get our brand current kitchen firing from day one. This is a high-energy, hands-on role with real scope to grow as the venue scales.
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Opening Sous Chef -- Lead a Brand‐Current Kitchen & Big Venue Melbourne, VIC, AU
📌 Opening Sous Chef Lead A Brand‐new Kitchen & Big Venue Victoria (Australia)
🏢 The Sporting Globe
📍 Australia
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