Cult Hospitality Pty Ltd – Macquarie Park NSW
Join Our Passionate Kitchen Team – Chef Position
Cult Eatery

Macquarie University, Sydney, NSW

Full-Time

$65,000 – $75,000 per year + super
Love creating excellent food without the weekend grind?
Cult Eatery
is a much-loved campus favourite at Macquarie University, serving fresh breakfast, lunch, and high-quality
corporate & event catering
— and we're open
Monday to Friday only
for excellent work-life balance!
If you're a skilled chef who enjoys fresh, flavour-driven dishes for students, staff, university events, office functions, boardroom catering, and more — join our supportive team in a vibrant, fast-paced campus kitchen.
What you'll be doing:
Preparing and cooking high-quality breakfast & lunch dishes for our daily menu and specials
Delivering standout platters, buffets, canapés, boxed lunches, and tailored catering for university departments, corporate clients, and events
Assisting with menu development, seasonal specials, and custom catering proposals
Managing stock, portion control, waste minimisation, and food safety standards (HACCP)
Working efficiently during peak service and event prep
Keeping the kitchen spotless, organised, and compliant
What we're looking for:
Certificate III/IV in Commercial Cookery (or solid equivalent experience)




Minimum Certificate III in Commercial Cookery qualification required for this position
Candidates without formal cookery qualifications must demonstrate a minimum of 3+ years commercial cooking experience
2+ years' kitchen experience (cafe, bistro, catering, corporate, university, or similar fast-paced environments)
Strong skills in grilling, sautéing, frying, plating, sandwich/salad prep, and buffet/catering presentation
Passion for fresh ingredients and consistent quality
Team player with a positive, can-do attitude — no egos here!
Reliable, punctual, and calm under pressure
Available for
Monday to Friday shifts
(daytime hours, typically 7am–4pm during semester; no weekends!)
Australian work rights
– no visa sponsorship available
Competitive salary
$65,000 – $75,000
per year (based on experience & qualifications) + super
Monday to Friday only — reclaim your weekends!
Staff meals provided every shift
Outstanding team culture – supportive, respectful, and fun environment
Opportunities to grow (input on menus, catering concepts, training)
Modern, well-equipped kitchen in a prime Macquarie University location
Stable, predictable hours serving a loyal campus and corporate community
If you're proud of the food you create and want a role with variety (cafe service + catering), balance, and a crew that enjoys the job — apply today!
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📌 Chef (New South Wales)
🏢 Cult Hospitality
📍 New South Wales