Job Description
The Ritz-Carlton, Melbourne is seeking a passionate Demi Chef de Partie to join its Culinary team on a full time basis, delivering exceptional dining experiences across two dynamic outlets. You will prepare high-quality dishes, support daily operations, and ensure compliance with Marriott brand standards.
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The ideal candidate has strong technical cooking skills across à la carte and high-volume service, a Certificate III in Commercial Cookery, and prior luxury-hotel experience.
📌 Demi Chef De Partie: Luxury Hotel Kitchen Mastery (Victoria)
🏢 The Ritz-Carlton Hotel Company
📍 Victoria
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