Job Description
dnata catering & retail in Sydney is seeking a Japanese Specialty Chef to plan and direct food preparation for airline Japanese meals. This hands-on role will supervise a large kitchen team and coordinate daily production challenges to deliver high‐quality meals.
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Assist the Executive Chef in planning multi‐course menus for Economy to First Class, liaise with Japanese clients on requirements, and ensure food safety and HACCP compliance across the production line.
📌 Premium Japanese Specialty Chef -- Airline Catering Lead (New South Wales)
🏢 dnata catering and retail
📍 New South Wales
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