Job Description

Commis Chef | Cremorne Hotel, Unley /n

Ready to take the next step in your chef career?

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The Cremorne Hotel is looking for a passionate and motivated Commis Chef to join our kitchen team.

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Whether you’ve recently completed your apprenticeship or are looking to build your skills in a fast-paced hospitality setting, this is an prospect to work alongside experienced chefs, develop your craft and be part of a venue that takes pride in delivering quality food and exceptional guest experiences.

What You’ll Be Doing /n

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Assisting with food preparation and service across all kitchen sections

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Preparing ingredients and menu items to recipe specifications

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Maintaining high standards of food quality, presentation and consistency

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Following food safety, hygiene and HACCP procedures

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Supporting stock rotation and minimising wastage

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Working collaboratively with the kitchen team during busy service periods

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Learning and developing your skills under the guidance of senior chefs

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What We’re Looking For /n

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Certificate III in Commercial Cookery, or currently completing

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Passion for food and hospitality

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Robust work ethic and willingness to learn

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Ability to work in a fast-paced environment

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Excellent attention to detail

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Positive attitude and team-first mentality

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Availability to work a rotating roster, including nights, weekends and public holidays

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What’s In It for You? /n

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An experienced and supportive kitchen team

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Ongoing training and development opportunities

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Career progression within the Duxton Pubs group

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Staff discounts across Duxton venues

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A positive and energetic workplace culture

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Opportunities to grow your culinary skills across a diverse menu

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Why Join the Cremorne Hotel? /n

Located in Unley, the Cremorne Hotel brings together quality food, welcoming hospitality and a strong connection to the local community. We believe great hospitality starts with great people, and we’re committed to supporting our team to grow, develop and succeed.

Apply Now /n

If you’re passionate about food, eager to learn and ready to build a long-term career in hospitality, we’d love to hear from you.

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📌 Commis Chef Cremorne Hotel Adelaide
🏢 DUXTON PUBS
📍 Adelaide