Job Description
EVT Limited, operating at Rydges Kalgoorlie, is seeking an experienced Executive Chef to lead a multi-outlet kitchen in a high-volume setting. You’ll own daily kitchen operations, maintain quality, and drive performance.
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You’ll manage costings, menus, staff rosters, and food safety, collaborating with F&B; managers to deliver memorable guest experiences across EVT’s hotels and venues. The role offers a full-time permanent position with opportunities for rapid growth prospects and
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📌 Executive Chef Multi Outlet Hotel Kitchen Leader Perth
🏢 EVT
📍 Perth