Job Description
Following a $10 million transformation, we're searching for an experienced and passionate Chef de Partie to be an integral part of delivering our dining experience to our guests, whether it be for a wedding, conference group or a la carte dining offering across our multiple high-end outlets.
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About Ardour Milton Park Bowral
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Milton Park Country House Hotel & Spa in Bowral, NSW, is undergoing a bold transformation and will reopen in February **** as Ardour Milton Park Bowral, the very first flagship in our new Ardour Hotels & Estates collection.
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Nestled on a secluded hilltop woodland just under two hours from Sydney, Ardour Milton Park Bowral is a luxury escape like no other. Our 44-room heritage property boasts an adjoining wellness spa, two exceptional restaurants, and a stunning events pavilion - all set within 32 acres of manicured gardens and rolling lawns.
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The role and key duties
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Curating an unforgettable and personalised experience for our guests from start to finish;
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Deliver our in-house dining menu inspired by local ingredients, prepared utilising creative preparation techniques;
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Successfully run your own section during service as directed by the Head Chef;
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Lead by example to ensure the overall guest experience exceeds expectations;
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Deliver all food experiences for the property including: restaurant dining; functions, weddings,



events and experiential dining opportunities;
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Work closely with other Chefs to ensure the overall success of your team and the retreat.
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Essential criteria required to be considered
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Previous experience as a Chef De Partie in a high end, fine dining or hatted
setting(essential)
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Prepare, cook, and present dishes to the highest standards;
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Ability to work across all sections of the kitchen and run your own section;
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Contribute to a positive and motivated kitchen atmosphere, and have a genuine passion for people, food and wine;
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Maintain a clean and organised kitchen, adhering to food safety and hygiene standards;
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Ability and willingness to commence work on a rotating roster including weekends and public holidays;
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Reliable vehicle to get to and from the retreat;
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Be located close to our retreat or be willing to relocate.
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Salter Brothers Hospitality Benefits
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Huge range of discounts across our entire portfolio of luxury hotels and retreats including accommodation, F&B; and Spa discounts;
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Friends and family discounts;
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Access to Employee Assistance Program (EAP);
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Caring and progressive culture where all team members are celebrated & recognised regularly;
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Opportunities for career development and mobility across our 20+ Australian properties (and growing!).
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📌 Chef De Partie (New South Wales)
🏢 Salter Brothers Hospitality
📍 New South Wales