Commis Chef (Sydney)

Commis Chef (Sydney)

22 Sep
|
Public Dining Room
|
Sydney

22 Sep

Public Dining Room

Sydney

About us:
Public Dining Room is a contemporary fine dining Restaurant located on Sydney's beautiful Balmoral Beach in the affluent suburb of Mosman, seating 120 guests, featuring fresh local ingredients while incorporating global culinary influences. Since opening in **** the Restaurant has built a loyal following with the Mosman locals and is known for its quality food and warm skilled service.
About You
Strong attention to detail and the ability to manage multiple tasks
Enthusiastic team player with a positive, can-do attitude
Loves an exhilarating service and a kitchen that produces top-quality food
Excellent organisation and communication skills
High level of hygiene standards and personal presentation
Passion for food, with a creative flair for flavour and presentation
Willingness to learn and take on feedback from senior chefs
Ability to work calmly and efficiently under pressure




Comfortable working as part of a close-knit kitchen brigade
Sound knowledge of food safety and allergen awareness
Genuine ambition to grow and progress within the industry
What's on Offer
The opportunity to grow your career at one of Australia's most iconic beachside venues
Work alongside a team of talented and friendly professionals
A positive, motivating team environment with great working conditions
Exceptional salary package, plus tips
Consecutive rostered days off
Convenient location, with direct bus services from Wynyard and Chatswood
Staff meals included
Full-time (salary) or casual (hourly rate) positions available
All applications should be in writing via email
#J-*****-Ljbffr

📌 Commis Chef (Sydney)
🏢 Public Dining Room
📍 Sydney

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