Job Description

Located in Bentleigh VIC 3204, TÁVOLA is an Italian restaurant offering authentic Italian cuisine, with a menu featuring fresh pasta, risotto, antipasti, main courses, side dishes and desserts.

n

TÁVOLA is currently seeking an experienced and skilled Chef to join their kitchen team and contribute to the preparation and consistent delivery of high-quality Italian dishes.

n

Key Responsibilities

n

n
- Preparing, cooking and presenting a range of Italian dishes in accordance with established recipes and presentation standards.
n
- Planning and organising food preparation and cooking activities to support efficient kitchen operations.
n
- Preparing and cooking pasta, risotto, antipasti, main courses, side dishes and other menu items as required.
n
- Monitoring the quality, freshness and suitability of ingredients and finished dishes.
n
- Contributing to menu planning and the development of dishes in line with the restaurant's Italian offering.
n
- Managing portion sizes and ingredient usage to maintain consistency and minimise food waste.
n
- Monitoring stock levels and coordinating the ordering, receiving and appropriate storage of food and kitchen supplies.
n




- Coordinating with other kitchen staff to ensure timely and consistent food preparation during service.
n
- Providing guidance to kitchen staff on food preparation, cooking methods and presentation standards where required.
n
- Maintaining cleanliness and organisation of kitchen areas, equipment and utensils.
n
- Ensuring compliance with food safety, hygiene and workplace health and safety requirements.
n

n

About You

n

n
- At least 1 year of relevant experience as a Chef.
n
- Strong knowledge of Italian food preparation and cooking techniques.
n
- Experience preparing and cooking a range of dishes in a professional restaurant setting.
n
- Ability to consistently produce high-quality dishes while maintaining portioning and presentation standards.
n
- Strong organisational and time management skills.
n
- Good communication and teamwork skills.
n
- Sound knowledge of food safety, hygiene and workplace health and safety requirements.
n
- Ability to work efficiently both independently and as part of a kitchen team.
n

n

Employment Details
n Job Type: Permanent / Full-time
n Salary: AUD $75,000 – $95,000 per annum
n Location: Bentleigh VIC 3204

📌 Chef (Victoria)
🏢 Atlas Recruitment Experts
📍 Victoria