Love cooking for others?
We're looking for a practical, easy-going Station Cook to help keep our harvest crew well-fed throughout the season. This isn't fine dining and you don't need to be a qualified chef. If you can cook a valuable breakfast, prepare a hearty dinner and enjoy looking after people, you'll fit right in.
Based at Lake Cowal NSW, you'll be part of a hardworking team where good food, good humour and a positive attitude are valued. Think easy breakfast, fresh lunch options and simple, home-style dinners after a big day in the paddock.
About the Role
Prepare breakfast, lunch and dinner for the harvest crew
Cook simple, wholesome meals for up to 25 people
Keep the kitchen organised, clean and running smoothly
Assist with meal planning and supplies
Occasional local supply runs as required
About You




Enjoy cooking and feeding people
No formal qualifications required
Able to prepare easy, home-style meals
Reliable, organised and self-motivated
Comfortable living and working in a rural setting
Current driver's licence and own transport essential
Previous cooking, hospitality or station experience is welcomed but not essential
What's on Offer
Single accommodation provided
Supportive and welcoming team environment
Unique opportunity to experience harvest on a large mixed farming operation
Plenty of fresh air, wide-open spaces and no peak-hour traffic
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📌 Station Cook New South Wales
🏢 Spinifex Recruiting
📍 New South Wales