Senior Sous Chef – Seafood & Mediterranean Kitchen Lead (Mornington)

Senior Sous Chef – Seafood & Mediterranean Kitchen Lead (Mornington)

22 Sep
|
The Rocks Mornington
|
Mornington

22 Sep

The Rocks Mornington

Mornington

The Rocks Mornington on the Mornington Peninsula is seeking a Senior Sous Chef to lead the kitchen team of nine, ensuring quality and hygiene while driving the Mediterranean seafood-focused menu.

Experience and passion are essential; solid communication and leadership are required. Roster: 38–42 hours weekly, five days, weekends included. Annualised salary with a hands-on, positive work attitude is expected.

#J-18808-Ljbffr

📌 Senior Sous Chef – Seafood & Mediterranean Kitchen Lead (Mornington)
🏢 The Rocks Mornington
📍 Mornington

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