Junior Sous Chef - Lead Kitchen at Iberian Coastal Dining (Melbourne)

Junior Sous Chef - Lead Kitchen at Iberian Coastal Dining (Melbourne)

22 Sep
|
HYDE MELBOURNE PLACE - Melbourne, Australia
|
Melbourne

22 Sep

HYDE MELBOURNE PLACE - Melbourne, Australia

Melbourne

Hyde Melbourne Place in Melbourne's CBD is seeking a Junior Sous Chef to support the Sous and Head Chef in leading kitchen operations. This hands-on role requires solid leadership and excellent organisation to maintain high-quality, creative dishes.

You will lead, train and inspire the kitchen team, ensure food safety and hygiene, and coordinate with the front‑of‑house to deliver seamless service and memorable dining experiences for every guest.

#J-18808-Ljbffr

📌 Junior Sous Chef - Lead Kitchen at Iberian Coastal Dining (Melbourne)
🏢 HYDE MELBOURNE PLACE - Melbourne, Australia
📍 Melbourne

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