22 Sep
|
Australian Venue
|
Mandurah
22 Sep
Australian Venue
Mandurah
Take the next step in your kitchen career at The Pen!
Located right on the Mandurah waterfront, The Peninsula is a busy and vibrant venue offering everything from pub favourites and shared plates through to seasonal, produce-driven dishes.
With lunch and dinner service 7 days a week, live entertainment, functions and a busy events calendar, there’s always something happening in the kitchen. We’re looking for an enthusiastic and passionate Chef de Partie to join our team on a full-time salaried basis.
About the Role
As a Chef de Partie, you’ll take ownership of your section and play an key role in delivering consistently high-quality food across busy services.
You’ll be responsible for:
- Running your section efficiently during service
- Preparing and cooking dishes to a consistently high standard
- Completing daily mise en place and preparation
- Maintaining food quality, presentation and portion control
- Working closely with the kitchen team to ensure smooth service
- Assisting with stock control and minimising food wastage
- Maintaining high standards of food safety, cleanliness and kitchen hygiene
- Supporting and mentoring junior members of the kitchen team
- Contributing to a positive and professional kitchen culture
About You
We’re looking for a passionate Chef de Partie who enjoys working in a fast-paced environment and takes pride in their food.
You’ll ideally have:
- Previous experience as a Chef de Partie in a busy commercial kitchen
- Strong food preparation and cooking skills
- The ability to confidently manage your own section
- A strong work ethic and positive attitude
- Excellent communication and teamwork skills
- Good understanding of food safety and kitchen hygiene
- The ability to remain calm, organised and focused during busy services
- A genuine passion for hospitality and developing your career
Why Join The Pen?
- Full-time salaried position
- Work in a stunning waterfront location in Mandurah
- Join a busy venue with a varied food offering
- Work across restaurant, pub, functions and events
- Supportive and experienced kitchen leadership team
- Training and development opportunities
- Staff discounts across AVC venues
- Career progression opportunities across Australian Venue Co.
- Opportunity to build your career within a large national hospitality group
If you’re an experienced Chef de Partie looking for a full-time salaried opportunity where you can take ownership of your section and continue developing your career, we’d love to hear from you.
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📌 Chef De Partie | Peninsula Mandurah
🏢 Australian Venue
📍 Mandurah