Tattersall's Club is one of Brisbane's most iconic private members' clubs, renowned for delivering exceptional dining experiences to our Members and their guests. Our Culinary Team takes pride in consistently high standards, and we're looking for a talented Chef de Partie to join our Team.
About the Role
As Chef de Partie, you'll take ownership of a specific section within the kitchen, preparing high-quality, dishes to the standards set by our Executive Chef, Head Chef and Sous Chef. You'll play a key role in supporting the Team to deliver an exceptional dining experience, service after service.
Key Responsibilities
Participate in the supervision of the kitchen, including weekly planning, preparation and delivery across the required range of covers per week
Prepare specific food items and meal components at your assigned station
Follow directions provided by the Sous Chef, Head Chef and Executive Chef
Collaborate with the team to ensure high-quality food and service
Conduct stocktaking and continuously improving food preparation methods based on feedback
Assist in other areas of the kitchen as required
Ensure the work environment complies with Workplace Health & Safety legislation
Maintain hygiene standards in line with HACCP guidelines, and uphold health, safety and cleanliness standards across the department
What You'll Bring
Professionalism, integrity, commitment and cooperation in all aspects of your role
Solid customer service principles and awareness of Food Act requirements
The ability to work seamlessly within a high-energy, fast-paced team environment
A genuine passion for delivering high-quality food and service
Strong multi-tasking and organisational skills
Why Join the Club
We know work-life balance matters in the hospitality industry. As Chef de Partie, you'll work set days each week (no guessing your roster fortnight to fortnight). With extended shifts kept to a minimum, so you can plan your life outside the kitchen. You'll also have the opportunity to bring your experience and creativity to make the role your own, working alongside a close‑knit, professional team at one of Brisbane's most iconic private members' clubs.
Food Safety Supervisor's Certificate (HACCP)
Minimum 2 years' experience in a similar position
#J-18808-Ljbffr
📌 Chef de Partie (Queensland)
🏢 Tattersall's Club
📍 Queensland
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.