Bakehouse Delights is seeking highly a skilled Pastry Chef with experience to join our team.

Key responsibilities

- Baking and preparing rolls ,muffins ,cookies ,pies, cakes ,croissants ,Danish pastry, scones ,bars,Quiche, Tarts ,Tartlets and other baked items.
- Reviewing the production schedules to determine the variety and quantity of goods to be baked,checking and assembling of raw materials and equipments needed for daily baking activities.
- Weighing, kneading, maturing, cutting, mounding, mixing, placing, proofing and shaping the dough and preparing the fillings for the pastry.
- Forming, loading, baking, unloading, de-panning and cooling of the batches of the baked items like rolls, muffins and other items.
- Icing, frosting, creaming, spreading, sprinkling, glazing and decorating the baked items.
- Determining and monitoring the baking time for the items, oven temperatures and their appearance.
- Using, emptying,



cleaning and greasing the baking trays, tins and other cooking equipments and operating machines.
- Ensuring the cleanliness of the cooking equipment's and area and following the occupational health and safety regulations.
- Examining and reporting any problems and needs of the equipment's, food supplies and any other unusual conditions.

To succeed in this role

- Extensive experience in the industry
- Relevant trade qualification
- Positive knowledge in all aspects of Food Hygiene and WHS
- Ability to work fast paced and under pressure to meet production demands
- A Flexible, adaptable and hands-on approach, willing to work as part of a team
- Experience 3 years or more

Job Type: Full-time

Pay: $77,000.00 – $85,000.00 per year(plus superannuation)

#J-18808-Ljbffr

📌 Pastry Chef (Nowra)
🏢 Bakehouse Delights
📍 Nowra