Job Type: Permanent position | Full time position

Job Description

Fire Edge Pty Ltd Position Overview We are seeking an experienced Teppanyaki chef specialising in Teppanyaki cuisine to join our professional kitchen team. The successful candidate will play a key role in food preparation, Teppanyaki grill operations, and the day-to-day management of kitchen operations.

Key Duties and Responsibilities

- Prepare, cook, and present Japanese Teppanyaki dishes in line with Murasaki Teppanyaki’s menu and quality standards
- Operate the Teppanyaki grill efficiently, ensuring consistency in taste, presentation, and timing
- Manage daily kitchen operations, including preparation, service, and clean-down
- Supervise, train, and mentor junior kitchen staff
- Manage inventory control, stock rotation, ordering, and waste minimisation
- Monitor and implement food cost control measures
- Ensure strict compliance with food safety, hygiene, and workplace health and safety regulations
- Assist in menu development and refinement in line with seasonal produce and customer preferences
- Maintain a clean, organised, and efficient kitchen environment

Skills and Experience Required

- Minimum 3 years’ experience as a chef
- Experience in Japanese Teppanyaki restaurants is mandatory
- Demonstrated skills in Teppanyaki cooking techniques and grill operation
- Proven experience in:



Kitchen operations management Inventory and stock control Cost control and waste reduction Staff supervision and team leadership
- Solid knowledge of food safety standards and compliance requirements
- Ability to work efficiently in a fast-paced, high-volume restaurant environment

Preferred Qualifications

- Certificate IV in Commercial Cookery or Kitchen Management , or Diploma of Hospitality Management or equivalent

We Offer

- Annual salary of $80,000 – $85,000 , commensurate with experience
- Secure, full-time employment
- Opportunity to work in an established Japanese Teppanyaki restaurant
- Supportive and professional kitchen environment
- Long-term career growth opportunities

About Company

Murasaki Teppanyaki is a well-established Japanese Teppanyaki restaurant known for delivering an authentic and high-quality dining experience. Our menu showcases traditional and contemporary Japanese Teppanyaki dishes, prepared using premium ingredients and precise cooking techniques in a rapid-paced, interactive setting.

We are committed to culinary excellence, operational efficiency, and maintaining the highest food safety standards while providing customers with a vibrant Teppanyaki experience.

Work Type: Full time Salary: $80000-85000

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📌 Chef – Full-Time (City of Gold Coast)
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