Bakers Crust in Sunshine West, Melbourne, is seeking an experienced Baker to join our wholesale production team, responsible for mixing, shaping, proofing, and baking a range of artisan breads to meet daily wholesale orders.
This hands-on role requires at least 2 years in baking, wholesale bakery experience preferred, and a food handling certificate. Monday to Friday starts between 7am and 9am, with shifts finishing between 3pm and 5pm.
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📌 Artisan Bread Baker – Early Shift, Wholesale Production (Melbourne)
🏢 Bakers Crust
📍 Melbourne
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