Master Catering Services are seeking a dedicated and organised Store Person to join our team in Lidcombe.
This role is responsible for sourcing high-quality raw materials, maintaining optimal stock levels, and ensuring smooth day-to-day operations. You will work closely with a range of suppliers to secure consistent supply at competitive prices.
Key Responsibilities:
Receive, unload and inspect incoming goods, verify items against delivery dockets.
Load outgoing goods.
Stock take/Stock Control.
Good to Strong computer skills.
Forklift experience & License.
MR Truck License (Some driving duties may be required).
Operate warehouse equipment including Forklift/Pallet jacks.
Maintain a clean and safe and organised work environment.
About You:
Experience in food manufacturing industry, production kitchens, or similar.
Strong understanding of stock control, FIFO, and HACCP principles.
Highly organised with valuable attention to detail.
Confident communicator when dealing with suppliers.
A background as a Chef looking to transition out of the kitchen is highly regarded.
Requirements:
Full working rights in Australia.
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📌 Stores Person & Stock Controller (New South Wales)
🏢 Master Catering Services
📍 New South Wales
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