Artisan Baker: Sourdough & French-Style Bread (Melbourne)

Artisan Baker: Sourdough & French-Style Bread (Melbourne)

22 Sep
|
Brioche by Philip
|
Melbourne

22 Sep

Brioche by Philip

Melbourne

Brioche by Philip in Melbourne seeks a Baker to prepare and bake artisan breads, maintain product quality and ensure food safety and production standards. The role requires hands-on baking, attention to detail, and adherence to schedules.

You will handle dough preparation, fermentation, shaping and baking with commercial bakery equipment, including ovens, while maintaining consistency across products.

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📌 Artisan Baker: Sourdough & French-Style Bread (Melbourne)
🏢 Brioche by Philip
📍 Melbourne

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