22 Sep
|
RACV
|
Noosa Heads
RACV Limited is recruiting a Demi Chef for RACV Noosa Resort in Queensland, Australia. This full-time kitchen role supports the Executive Chef, contributing to high-quality dining experiences across breakfast, lunch, dinner, poolside service, and in-room dining.
You will work in a busy 4-5 star resort environment, using knife skills and broad cookery techniques, with a typical 5.30am-1.30pm or 1:30pm-9:30pm shift pattern and opportunities for growth opportunities within the RACV family.
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📌 Demi Chef | Fast-Paced Resort Kitchen + Great Perks (Noosa Heads)
🏢 RACV
📍 Noosa Heads