All Day Donuts in Brunswick is seeking a part-time Pastry Chef to lead hands-on production of donuts, breads, fillings and glazes from scratch. You’ll work with a small, tight-knit kitchen crew, mentoring junior team members and taking responsibility for daily production, quality and safety in our fast-paced environment.
The role offers early starts, weekend availability, and the chance to contribute creatively to new flavours while growing with the Good Hustle Group.