St George Sailing Club on the NSW coast is seeking a Chef de Partie for a busy high-volume casual Bistro, with full-time and casual options. You'll join a waterfront kitchen team delivering fresh, quality meals and contributing to a great kitchen culture.
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Ideal candidates have at least 1 year in a similar environment, a passion for food safety, and a adaptable schedule including weekends and holidays. Training and development are supported in a collaborative setting at Sans Souci.
📌 Waterfront Chef de Partie -- Fast-Paced Bistro, Training & Growth (New South Wales)
🏢 Manly 16ft Skiff & St George Sailing Club
📍 New South Wales
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