Join our Brisbane team as a full-time Catering Attendant and play a key role in creating a memorable dining experience for passengers onboard some of the worlds top airlines. Working in a fast-paced commercial kitchen, you will be part of a collaborative team ensuring flights are fully stocked and ready for service. As part of our Production team, responsibilities include:
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Responsibilities
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- Preparing and portioning food items to airline and customer specifications.
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- Following recipes and presentation guides to ensure consistency and quality across all meal products.
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- Packing and preparing meals for dispatch in line with production schedules.
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- Working collaboratively with other operational teams to ensure on-time delivery requirements are met.
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- Completing food safety and quality documentation in accordance with company standards.
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- Following all food safety, hygiene, and workplace safety policies, including HACCP, IFSA, and QSAI standards.
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About You
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Full ongoing working rights in Australia.
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Ability to pass pre-employment checks, incl. National Police Check and medical assessment. Availability to work shifts (including weekends and public holidays) and the ability to stand for extended periods.
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Solid commitment to safety, hygiene and compliance. Team-first mindset with a willingness to support others. Good communication and basic numeracy skills.
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Basic knife skills. Food hygiene and HACCP knowledge (desirable).